Best Pumpkin Bread
Prep time
Cook time
Total time
Got pudding?? YES, Best Pumpkin Bread is flavorful, moist, and over the top amazingly good. Take my challenge and give it a try. Promise, pudding makes all the difference and you're gonna love it!
Recipe type: Bread
Cuisine: American
Serves: 3 loaves
  • 1⅓ cup oil
  • 5 eggs
  • 1 (16-ounce) can pumpkin
  • 2 cups flour
  • 2 cups sugar
  • 1 teaspoon salt
  • 1 teaspoon cinnamon
  • 1 teaspoon nutmeg
  • 1 teaspoon baking soda
  • 2 (3-ounce) packages vanilla pudding mix, regular or instant)
  • 1 cup chopped nuts
  1. Preheat oven to 350 degrees F.
  2. Mix oil, eggs, and pumpkin in mixing bowl and beat well.
  3. Sift together flour, sugar, salt, cinnamon, nutmeg, and baking soda.
  4. Add to pumpkin mixture and mix till blended.
  5. Stir in pudding mix and nuts.
  6. Pour into greased large loaf pans.
  7. Bake for 1 hour.
Recipe by Cheery Kitchen at