{"id":948,"date":"2010-05-20T04:22:00","date_gmt":"2010-05-20T04:22:00","guid":{"rendered":"https:\/\/cheerykitchen.com\/2010\/05\/20\/earthquake-cake\/"},"modified":"2010-05-20T04:22:00","modified_gmt":"2010-05-20T04:22:00","slug":"earthquake-cake","status":"publish","type":"post","link":"https:\/\/cheerykitchen.com\/earthquake-cake\/","title":{"rendered":"Earthquake Cake"},"content":{"rendered":"
<\/p>\n
Pour the batter into the pan over the coconut and almonds.<\/p>\n
Cream well together butter, cream cheese and powdered sugar.<\/p>\n
Drop creamed mixture in globs on top of the cake batter, avoiding the sides of the pan.<\/p>\n