{"id":970,"date":"2010-02-26T16:12:00","date_gmt":"2010-02-26T16:12:00","guid":{"rendered":"https:\/\/cheerykitchen.com\/2010\/02\/26\/french-toast-with-caramel-syrup\/"},"modified":"2010-02-26T16:12:00","modified_gmt":"2010-02-26T16:12:00","slug":"french-toast-with-caramel-syrup","status":"publish","type":"post","link":"https:\/\/cheerykitchen.com\/french-toast-with-caramel-syrup\/","title":{"rendered":"French Toast with Caramel Syrup"},"content":{"rendered":"<div style=\"clear: both; text-align: center;\"><a href=\"http:\/\/1.bp.blogspot.com\/_W7NNbAtunhA\/S4f4Q6SMS3I\/AAAAAAAAGjY\/u3j8X_dinrM\/s1600-h\/IMG_3354-1.JPG\" style=\"margin-left: 1em; margin-right: 1em;\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" src=\"http:\/\/1.bp.blogspot.com\/_W7NNbAtunhA\/S4f4Q6SMS3I\/AAAAAAAAGjY\/u3j8X_dinrM\/s640\/IMG_3354-1.JPG\" height=\"640\" width=\"457\" \/><\/a><span style=\"font-weight: bold;\"><br \/><\/span><\/div>\n<div style=\"font-style: italic; font-weight: bold; text-align: left;\"><span style=\"font-size: small;\"><span style=\"font-weight: normal;\"><br \/><\/span><\/span><span style=\"font-size: small;\"><span style=\"font-weight: normal;\">Last weekend two of our darling nieces and our great-nephew, came to our home to celebrate <leo_highlight leohighlights_keywords=\"madeleine\" leohighlights_underline=\"true\" leohighlights_url_bottom=\"http%3A\/\/shortcuts.thebrowserhighlighter.com\/leonardo\/plugin\/highlights\/3_1\/tbh_highlightsBottom.jsp?keywords%3Dmadeleine%26domain%3Dwww.blogger.com\" leohighlights_url_top=\"http%3A\/\/shortcuts.thebrowserhighlighter.com\/leonardo\/plugin\/highlights\/3_1\/tbh_highlightsTop.jsp?keywords%3Dmadeleine%26domain%3Dwww.blogger.com\" style=\"-moz-background-clip: -moz-initial; -moz-background-inline-policy: -moz-initial; -moz-background-origin: -moz-initial; -moz-background-size: auto auto; background-attachment: scroll; background-color: transparent; background-image: none; background-position: 0% 50%; background-repeat: repeat; border-bottom: 2px solid rgb(255, 255, 150); cursor: pointer; display: inline;\">Madeleine<\/leo_highlight>&#8216;s birthday. A Saturday morning breakfast of French Toast, Caramel Syrup, and a candle, seemed the perfect way to start the celebration. <\/span><\/span><\/p>\n<p><span style=\"color: red; font-size: large;\">French Toast with Caramel Syrup<\/span><\/div>\n<h3 style=\"font-weight: normal;\">Ingredients:<\/h3>\n<ul>\n<li>4 eggs<\/li>\n<li>1 cup milk<\/li>\n<li>10 to 12 slices wheat bread<\/li>\n<li>butter<\/li>\n<li>caramel syrup<\/li>\n<\/ul>\n<h3>Preparation:<\/h3>\n<p>Break eggs into a wide, shallow bowl or pie plate; beat lightly with a fork. Stir in milk. Over medium-low heat, heat griddle or skillet coated with a thin layer of butter or margarine.<br \/>Place the bread slices, one at a time, into the bowl or plate, letting slices soak up egg mixture for a few seconds, then carefully turn to coat the other side. Soak\/coat only as many slices as you will be cooking at one time.<br \/>Transfer bread slices to griddle or skillet, heating slowly until bottom is golden brown. Turn and brown the other side. Serve French toast hot with butter and syrup.<br \/>Recipe for French toast serves 4.<\/p>\n<div style=\"clear: both; text-align: center;\"><a href=\"http:\/\/3.bp.blogspot.com\/_W7NNbAtunhA\/S4f53rJvgOI\/AAAAAAAAGjg\/XfFpMfISeBw\/s1600-h\/IMG_3357.JPG\" style=\"margin-left: 1em; margin-right: 1em;\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" src=\"http:\/\/3.bp.blogspot.com\/_W7NNbAtunhA\/S4f53rJvgOI\/AAAAAAAAGjg\/XfFpMfISeBw\/s640\/IMG_3357.JPG\" height=\"427\" width=\"640\" \/><\/a><\/div>\n<p><i><span style=\"color: red;\"><span style=\"font-weight: bold;\">Caramel Syrup<\/span>:<\/span><\/i><\/p>\n<ul>\n<li>1 stick of butter<\/li>\n<li>1 cup of brown sugar<\/li>\n<li>1 cup of buttermilk<\/li>\n<li>1 tablespoon of vanilla<\/li>\n<li>2 tablespoons of light corn syrup<\/li>\n<li>1\/2 teaspoon of baking soda<\/li>\n<\/ul>\n<p>Bring butter, brown sugar, buttermilk, vanilla and corn syrup to a boil. Boil for 10 seconds. Remove from heat and add baking soda. Stir well and pour over French toast.<\/p>\n<div style=\"clear: both; text-align: center;\"><\/div>\n<div style=\"clear: both; text-align: center;\"><\/div>\n<div style=\"clear: both; text-align: center;\"><\/div>\n<div style=\"clear: both; text-align: center;\"><\/div>\n<div style=\"clear: both; text-align: center;\"><\/div>\n<div style=\"clear: both; text-align: center;\"><\/div>\n<div style=\"clear: both; text-align: center;\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" src=\"http:\/\/3.bp.blogspot.com\/_W7NNbAtunhA\/S7RkhtBWqtI\/AAAAAAAAHHU\/jvAwLMQs8QI\/s640\/IMG_3355.JPG\" height=\"428\" width=\"640\" \/><\/div>\n<p><a href=\"\"><\/a><\/p>\n<div><\/div>\n<p>&#8220;Joyeux Anniversaire!&#8221; Madeleine, party ON and ON and ON!<\/p>\n<div><\/div>\n<span class=\"et_bloom_bottom_trigger\"><\/span>","protected":false},"excerpt":{"rendered":"<p>Last weekend two of our darling nieces and our great-nephew, came to our home to celebrate Madeleine's birthday. A Saturday morning breakfast of French Toast, Caramel Syrup, and a candle, seemed the perfect way to start the celebration. French Toast with Caramel SyrupIngredients:4 eggs1 cup milk10 to 12 slices wheat breadbuttercaramel syrupPreparation:Break eggs into a&hellip;<\/p>","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[11],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.3 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>French Toast with Caramel Syrup - Cheery Kitchen<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/cheerykitchen.com\/french-toast-with-caramel-syrup\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"French Toast with Caramel Syrup - Cheery Kitchen\" \/>\n<meta property=\"og:description\" content=\"Last weekend two of our darling nieces and our great-nephew, came to our home to celebrate Madeleine&#8216;s birthday. 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