Candy Cane Steamer
 
Prep time
Cook time
Total time
 
Snuggle up with Santa and sip a sensational Candy Cane Steamer before you hit the sack. It's perfect for chilly wintery nights and parties too. Wishing you peppermint dreams!
Author:
Recipe type: Beverage
Cuisine: American
Serves: 1 serving
Ingredients
For each steamer:
  • 2 cups of milk
  • 3-4 teaspoons of candy cane simple syrup, divided
  • pressurized whipped cream
  • candy canes for stir sticks, if desired
Instructions
  1. Pour milk into a medium saucepan and heat over medium heat. Do not boil.
  2. Pour milk into mugs.
  3. Add 2-3 teaspoons of candy cane simple syrup.
  4. Top with pressurized whipped cream.
  5. Drizzle with 1 more teaspoons of candy cane simple syrup.
  6. Garnish with a candy cane.
Notes
You can easily fill a microwave safe mug with milk and warm for 1 to 2 minutes, stir in the syrup, top with cream and syrup, and add a candy cane! Enjoy.
Recipe by Cheery Kitchen at https://cheerykitchen.com/candy-cane-steamer/