Tag: German
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Sweet and Sour Red Cabbage
Can you say Rotkohl? Go ahead, just try, let it roll off your tongue. You'll want to once you've tried Sweet and Sour Red Cabbage, which is traditionally made with a trio of apple—cider, cider vinegar, and ample chunks of apple, contributes sweet-tart goodness to this Germanic dish. It's a simple, straightforward celebration of fall.…
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German Potato Salad
Can you believe potatoes were once called, "fruits of the devil?" I must admit, I have cursed them now and then because they wreak havoc on my hips! Still, I can't help but indulge a little each autumn when German Potato Salad is served during Octoberfest. We celebrate a bountiful crop of new russet potatoes…
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Welcome to CK!
We're Alison and Renée, and we're so glad you've joined us! Our kitchens are our happy place, where we're whipping up memories. Get comfy and check things out. We hope you find inspiring dishes and ways to better your life. Feeling optimistic, trying new things and sharing with those we love brings joy in all we do. It's time to cook, create and celebrate. CHEERS! Read More…
