Category: Condiments and Sauces
Everything's better with butter, especially honey. Try spreading Homemade Whipped Honey Butter on a slice of hot, fresh, bread. We've added a secret ingredient you'll love. I relish just a little on scones and rolls, pancakes, waffles, muffins, cornbread, and baked sweet potatoes. It's amazing on almost anything and keeps well if there's any leftover!…Read More
A couple of years ago we took a week long cruise with our children. Our favorite item at the lunch buffet was their "curry of the day!" My daughter, Jen, returned home and became a master with all kinds of curry. One of the best things she makes is Triple Curry Chicken. It's a basic…Read More
Golden brown and crispy, Granola French Toast with Mixed Berry Syrup is amazingly satisfying. I am admittedly a big fan of granola, I especially like my recipe for homemade, Low-Fat Granola, on anything from yogurt to dessert bars. It just took my French toast recipe to a new level, and the Mixed Berry Syrup is both…Read More
Ten, nine, eight, seven...does it seem like we are always on a count down? Well, we are again this week to a Happy New Year. At our party, I will be serving Chopped Shrimp Cocktail, a wicked little starter guaranteed to get my guests to 2016 with a smile! I love that I can cook…Read More
Christmas Eve is such an exciting, happy day. It's a filled with anticipation and family traditions. After all the food is readied, and wrapping is complete, we savor a delicious soup, salad, and breads buffet that evening. My most cherished memory is reading from Luke and our family nativity. After all the children open one…Read More
"Make mine all green," that's what I almost always order at my favorite Mexican haunts. I used to buy big cans of green enchilada sauce, but they are expensive, and not nearly as good as my Green Chile Sauce. I'm staking my reputation on yo' mamacita's gravy, I've had a lot of verde sauce, trust…Read More
Thanksgiving is all about familiar smells, tastes, and feelings. We love to celebrate the harvest and give thanks for all of our blessings, and at our house, that includes lots of gravy. So if I want to sleep well on Thanksgiving Eve, I've got Make Ahead Turkey Gravy chillin' in my fridge! (more…)Read More
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