Tag: red cabbage
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Sweet and Sour Red Cabbage
by Renée | Oct 22, 2015 | Cook, Side Dishes | 4 |
Can you say Rotkohl? Go ahead, just try, let it roll off your tongue. You'll want to once you've tried Sweet and Sour Red Cabbage, which is traditionally made with a trio of apple—cider, cider vinegar, and ample chunks of apple, contributes sweet-tart goodness to this Germanic dish. It's a simple, straightforward celebration of fall.…
Read MoreNorth Woods Inn Red Cabbage Salad {Slaw}
by Renée | Jun 28, 2010 | Salads and Dressings | 20 |
One of my favorite places to eat while I was growing up in Southern California was Northwood's Inn. In my teens my friends and I would have escapades at The Northwoods Inn, in Covina, CA. It was a boisterous place where we threw peanut shells on the floor, could laugh and make noise, as we…
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