
Cheers! Happy Cinco de Mayo

Happy Cinco de Mayo, friends!
Tis the season of great Mexican food!
Now if you are like me you just realized that Thursday is Cinco de Mayo and you want to celebrate the day with some great Mexican food!
Look no further because here are some of the best recipes for Mexican food all around the web!

Cheers! Happy Cinco de Mayo

via Host the Toast
I fell in love with this picture of Blackened Fish Tacos with Avocado-Cilantro Sauce and couldn’t wait to make this! It would be perfect for dinner Thursday.

via Little Spice Jar
I crave this Mexican Street Corn almost every day! The spicy cheesiness of this corn is perfect for almost any celebration or barbecue!

via Gimme Some Oven
Don’t these look so perfect to serve for Cinco de Mayo? Slow Cooker Tacos Al Pastor is easy to make and feels special for the night!
Can you imagine eating this beautiful appetizer? Mexican Shrimp Cocktail is where it is at!
Don’t forget dessert! Check the next page for what I will be serving!
Gosh, I sure would love to try the Mexican Street Corn. Here, when I eat corn, it is usually buttered corn served with steak or on stick, it was simply… boiled. Now the Mexican Street Corn looks so yummy with the other ingredients thrown in.
Yummy, Mexican food. I love to eat sea food and all the fresh herbs that comes with Mexican food. Never though I could do that myself; but here is the best part; your recipe makes it happen again. I have to do this coming weekend. Mexican cuisine, here I come! Gracias Cheery Kitchen! <3
ALL the recipes look SO good -it’s hard to pick out which one of them is my absolute favorite 🙂
I love Mexican food and your recipes look delicious and are ones I haven’t tried before. I especially like the corn recipe as i love corn. The prawn cocktail also looks delicious. Looking forward to trying some of these recipes.
Happy Cinco de Mayo! These dishes all look wonderful. We should be enjoying them all year long, not just on special holidays. I’m going to try and prepare and few dishes myself. I hope they turn out similar to those in the photos! They look great!
Love Mexican food! Especially at a movie night with the girls! So yummi! Thank’s for sharing!
Oh my gosh every single dish you post is to die for! I can see myself eating that corn every single day!!! By the way you take such awesome pictures 🙂
I forgot tomorrow is Cinco De Mayo. This recipe looks delicious!! Saving this so I try it!
It all looks so yummy – not sure where to start!
Fish (but mostly shrimp!) tacos and street corn are my jam, love this roundup!
Really curious. How does Cinco de Mayo started and why associated with food? And speaking of food, they all look so yummy and festive.
I don’t know which one I want more the street corn or the shrimp. Pinning both to try very soon.
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Love Cinco de Mayo festivities! the food is always delicious
I was completely drawn to the Shrimp Cocktail. I can’t help it! I’m addicted to seafood and you make it look so yum!
I’m with you on the Shrimp Cocktail. It’s so nice and refreshing when it’s hot outside!
Hmmm Mexican food, delicious! I’m totally with you on the corn cravings, now that I see it, I want some ahora mismo!
I love Mexican food. I wonder what’s the purpose of cinco de mayo? What are the Mexicans celebrating about? Anyway, I would love to try the Blackened Fish Tacos with Avocado-Cilantro Sauce and the Mexican Street Corn.
We are always celebrating something! Cinco de Mayo commemorates the triumph of the Mexican army at the Battle of Puebla on May 5, 1862. This victory occurred over 50 years after Mexico’s Independence Day, which is celebrated on September 16. It was a big deal for little Mexico who took on big France, and now it’s a great reason to enjoy some good Mexican food!!!
I’ve never tried Mexican food. I’m sure those are all delicious.
Oh Nicole, you gotta try it! Where to start?
Happy cinco de mayo! The meals all looks amazing!!!
Same to you and thanks Valerie!
I just love tacos, but never had a fish one and sauce looks very appetizing. Corn is also my favorite. When are you inviting me?
Oh fish tacos are the best! You gotta try some and we need to share a good recipe here soon!!!!
We really do need to have a CK party!
What a fab day to celebrate. I love the corn. I’ve always just had it with butter, but this is a fantastic idea.
Oh, it’s so good, try it please, so you can thank us later!!!
Yumm.. it looks so delicious and healthy too! I would love to try this food!!
We’d love it too Jasmine!
I love Mexican food! Thank you for sharing all those great recipes! I want to try them all. I especially enjoy tacos, so I think I will start with the slow cooker tacos, I am sure they are delicious! And that corn, so yammy!!! Thank you again!!!
That corn looks amazing. I’d love to be eating some of that right now.
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I know! That corn is my favorite!
Blackened Fish Tacos and Mexican Street Corn. You always come up with food that surely make one drool. I’m curious how those Fish Tacos taste like and that butter on the Mexican Street Corn makes it more yummy.
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Thanks so much Dominic!
These look amazing! I was just in Mexico in February. I adore Mexican food! I think I would like to try the tacos al pastor most of all. But the Mexican street corn looks incredible too!
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Thanks for swinging by our kitchen Stella! Alison cheers for something fabulous every Wednesday, so join us for more fun.
That Mexican corn and shrimp cocktail! I want them both now. Lol. I love Mexican food. I like the mix of spicy and salty and all. Just so yummy!
We don’t celebrate Cinco de Mayo in our country but I’d sure love to eat any of those Mexican fishes especially tacos. I am totally in love with their tacos.
My goodness, these are some absolutely delicious & yummy Mexican recipes that I would love anytime. A wonderful treat for Cinco de Mayo, my favorites are the Mexican Street Corn & that mouth watering Tacos Al Pastor!
We’re with you Lisa, our favorites too!
I love tacos, anytime of the day and anywhere. It just superb and delicious, usually I have the chicken tacos with lots of veges, cheese and hot sauce on it. Plus a large lemonade, this make my day.
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Aren’t Mexican food spicy? But from the looks of those photos, I’d like to have them even if they’re scorching hot! haha
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Yes, I love hot and spicy food though! You can control how hot it is when you make them though!