Here's a little somethin'-somethin' to celebrate the unofficial start of Summer. Grilled Tropical Pork Tenderloin Salad is amazing. It's grilled pork, sliced on the diagonal and served with oranges, avocados and colorful red peppers is delicious even on a rainy night. Go ahead, enjoy a little taste of paradise. Things will be steaming up…Read More
Spring or Fall, I'm not sure which season is my favorite in New York City. All I know is that we left a chunk of our hearts there when we moved back to Idaho almost three years ago. We miss friends we love, the diverse ethnic neighborhoods, and gorgeous flowers blooming everywhere right now. I…Read More
We enjoy main dish salads all year long and Cranberry Orange Grilled Chicken Salad is a special favorite. It's loaded with all of our favorite seasonal tastes; cabbage, mushrooms, avocado, cranberries, spinach, oranges, Havarti cheese and toasted almonds, and drizzled with a pretty and flavorful Cranberry Orange Vinegairette you're sure to love! You'll love…Read More
Usually we think of fresh berries as something to eat for breakfast or dessert, but here they make an elegant addition to a savory salad of baby spinach, pecans, green onions, and oranges. Strawberry Spinach Salad withTangy Citrus Dressing is fruity and sweet. The dressing enhances the flavor of the berries and brings all of…Read More
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