Category: Cheery Basics
Stabilized Whipped Cream
by Renée | Apr 30, 2016 | Cheery Basics, Gluten Free, Low-carb, Tasty Tips | 24 |
by Renée | Apr 18, 2016 | Cheery Basics, Fruit, Gluten Free, Other Desserts | 77 |
French Béchamel Sauce (White Sauces)
by Renée | Mar 14, 2016 | Cheery Basics, Condiments and Sauces | 26 |
3 Easy Ways to Make Homemade Dulce de Leche
by Renée | Feb 26, 2016 | Cheery Basics, Other Desserts | 50 |
Candy Cane Simple Syrup
by Renée | Dec 22, 2015 | Beverages, Cheery Basics, Holiday, Other Desserts | 3 |
Sweet, that's what I think peppermint Candy Cane Simple Syrup is, super sweeeeet! I don't care, lick a spoon, add it to cocoa, coffee, and steamers, sweet. Brush and glaze cake layers, pour it over ice cream or cookie bars, it's outrageously great. (more…)Read More
Best Ever Chewy Brownies
by Renée | Dec 10, 2015 | Brownies, Bars, and Cookies, Cheery Basics, Cook | 70 |
Best Ever Chewy Brownies have the softest center and crackly candy-like top crust. It's one of the most sought after delights at our place, and it doesn't matter if I load them up with toasted nuts or frost 'em. A cherished Cheery Basic recipe, be watching for lots of fun ways to switch them up,…Read More
Favorite Green Chile Sauce
by Renée | Dec 3, 2015 | Cheery Basics, Condiments and Sauces, Cook, Freezer Meals | 8 |
"Make mine all green," that's what I almost always order at my favorite Mexican haunts. I used to buy big cans of green enchilada sauce, but they are expensive, and not nearly as good as my Green Chile Sauce. I'm staking my reputation on yo' mamacita's gravy, I've had a lot of verde sauce, trust…Read More
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