Pumpkin Pie Steel Cut Oats
This past weekend we woke up to our first snow-Fall!
It just felt good to make warm, Pumpkin Pie Steel Cut Oats topped with dates and whipped cream. It’s extra yummy, making for a perfect start on Saturday morning.
No lengthy tutorial is required here. I love that if I have some pumpkin puree left from something I’ve baked, I can just add it to our oatmeal. It will be on your table in a flash!
Pumpkin Pie Steel Cut Oats
Serves: 2 servings
Ingredients
- ½ cup steel cut oats, (I like Coach's Oats)
- 1½ cup water
- 2 Tbsp brown sugar
- ¾ cup pumpkin puree
- ½ tsp cinnamon
- ¼ tsp nutmeg
- 2 dates, chopped
- Whipped cream, for topping (optional)
Instructions
- Combine the oats and water in a medium sauce pan and bring to a boil.
- Reduce the heat and cover.
- Simmer for about 10-12 minutes or until your desired consistency is reached.
- Stir in the sugar, pumpkin, cinnamon and nutmeg.
- Garnish with dates and whipped cream.
- Serve immediately.
Enjoy friends, stay warm and thanks for stopping by.
We're Alison and Renée, and we're so glad you've joined us! Our kitchens are our happy place, where we're whipping up memories. Get comfy and check things out. We hope you find inspiring dishes and ways to better your life. Feeling optimistic, trying new things and sharing with those we love brings joy in all we do. It's time to cook, create and celebrate. CHEERS! 
Sounds good! Always nice to have extra ideas for leftover pumpkin:@)
Thanks Lynn, I can’t get enough pumpkin this time of year!
Thank you Renee for being a fan of Coach’s Oats! We pinned these photos with a link to your website to our Pinterest: http://www.pinterest.com/coachsoats/our-fans-/
Thank you for sharing this lovely recipe :]
Thanks Oat Girl. I am a big fan of Coach’s Oats, but I have to mail order them. Any chance I can buy them in Boise, ID in the near future?