Tag: Gluten Free
It's been snowy in Idaho and a hot, savory, bowl of soup just hits the spot! We love Sausage Apple Soup, served up in a big bowl with a little fresh parmesan cheese sprinkled on top and some crusty sourdough bread or with a grilled cheese sandwich. Low-fat, low-carb, made with Italian turkey sausage, onion,…Read More
Snap your fingers if you opened a can of condensed tomato soup, added milk, and warmed it up with delight. When I was young, tomato soup, with a grilled cheese sandwich, made me a happy girl fast. Now I'm crazy for thick, chunky, creamy, tomato soup. Top it with Avocado Cream with fresh chopped green…Read More
This past weekend we woke up to our first snow-Fall! It just felt good to make warm, Pumpkin Pie Steel Cut Oats topped with dates and whipped cream. It's extra yummy, making for a perfect start on Saturday morning. (more…)Read More
What a fun, hot summer! After people to see and places to go, I'm back with lots to share and will start with a yummy, fresh, recipe for tangy dilly dip. I said HOT right? Boise's been in the 90s and 100s all summer long. Usually it starts to cool in the middle of…Read More
Are you ready for moist and tender baked chicken? Melt in Your Mouth Chicken is a Pinterest find from Food.com. It was a smashing success with our family, meeting all of our gastronomical challenges; yes it's gluten free, low-carb and was enjoyed by one and all! (more…)Read More
Welcome to CK!
let's be friends!
Join our mailing list to receive the latest and greatest from Cheery Kitchen.