
Tag: vegetables
Most Recent
Asian Broccoli Cabbage Cranberry Salad
by Renée | Feb 16, 2016 | Salads and Dressings, Summer | 81 |
Spinach Basil Salad
by Renée | Apr 18, 2014 | Cook, Salads and Dressings, Spring | 3 |
I'm seeing chocolate eggs and jellybeans everywhere. I know the bunny's on his way, but it's all about healthy, light, greens around here. Believe me, you're going to want to fill your basket with Spinach Basil Salad! (more…)
Read MorePork Roast with Apples and Onions
Comfort food at it's best, sweet and pungent, Pork Roast with Apples and Onions, is one of my favorite autumn combinations. It's not just how it tastes, I never tire of how it smells, with a toasty and warm bonus, it warms my house while it's baking low and slow in my oven. (more…)
Read MoreCreamy Italian Chili
by Renée | Feb 1, 2013 | Cook, Main Dish, Soups and Stews | 10 |
Are you ready for some super football? We aren't so much, but we do like the food and we are cheering for the 49ers! Here's what we're taking to our family party...yummo... So for those of you who can't get enough Chili, here's a creamy version what will have you shouting, "Mama Mia, that's a…
Read MoreOlive Pimento Cheese Ball
by Renée | Dec 19, 2012 | Appetizers, Cook, Entertaining | 10 |
It's almost Christmas...and I'm feeling cheesy! No, I'm not ready for Christmas, not even close, and my kiddos are coming to town soon. (more…)
Read MoreCream Cheese Chicken Chili
by Renée | Nov 1, 2012 | Cook, Slow Cooker, Soups and Stews | 17 |
Happy Fallidays All! I hope your Halloween was awesome. I want to share a winning recipe with you. Cream Cheese Chicken Chili was awarded, "tastiest chili," at our Trunk or Treat party this week. It's so easy, I felt a little guilty accepting the prize. (more…)
Read MoreZucchini Squash and Mushroom Lasagna
With gardens producing a gluttony of zucchini and summer squash, here's a delicious way to use it! Living a low-carb lifestyle, I often wish for a bowl of angel hair pasta or a portion of lasagna with wide noodles. As a child I detested squash, but it has become a favorite food now. I often…
Read MoreDilly Dip
by Renée | Aug 16, 2012 | Appetizers, Cook | 11 |
What a fun, hot summer! After people to see and places to go, I'm back with lots to share and will start with a yummy, fresh, recipe for tangy dilly dip. I said HOT right? Boise's been in the 90s and 100s all summer long. Usually it starts to cool in the middle of…
Read MoreKicked Up Hanger Steak
by Renée | Jun 11, 2012 | Condiments and Sauces, Cook, Main Dish | 12 |
Last summer I started experimenting with hanger steak. You'll enjoy our version of Kicked Up Hanger Steak, promise! My sister shared with me that she liked it even better than flank steak that I often used for fajitas. (more…)
Read MoreGrilled Tropical Pork Tenderloin Salad
Here's a little somethin'-somethin' to celebrate the unofficial start of Summer. Grilled Tropical Pork Tenderloin Salad is amazing. It's grilled pork, sliced on the diagonal and served with oranges, avocados and colorful red peppers is delicious even on a rainy night. Go ahead, enjoy a little taste of paradise. Things will be steaming up…
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